News

STOP HUNGER FOUNDATION DINNER 2018

STOP HUNGER FOUNDATION DINNER 2018

 
Time 472 days ago Comments 0 comments
 

Sodexo held its annual Sodexo Stop Hunger Foundation Dinner on 27 February, and once again it was a fantastic evening and a huge success – raising over £180,000 on the night.

Over 460 people attended the event, which was held at The Dorchester hotel in London and is a celebration shared with many of Sodexo’s key suppliers and partner organisations.

All the money raised will support charities including the Trussell Trust, FareShare and Magic Breakfast, reaching thousands of people in some of the most disadvantaged communities in the UK and Ireland.

Highlights of the evening included a moving speech from Hugh McNeill, a previous food bank recipient who is now Trussell Trust’s Coventry food bank manager, demonstrating the powerful legacy our partner charities can have across the country.

The night also showcased our new partnership with Incredible Edible, working with Sodexo across our sites in Greater Manchester and the wider community to deliver a lasting impact around sustainable and healthy eating.

AWARD WINNERS ANNOUNCED

As ever, a key part of the night’s agenda was to honour some of the top fundraisers around the Sodexo business and we’re delighted to announce this year’s winners were:

  • Charity Champion Award

          Mark Welshman, Audit and Compliance Manager, Government Services

  • Most Innovative Fundraising Idea

          Tim Wright, Head of Asset Management, Integrator, Defence

  • Volunteering Award

          Sarah Masson, Communication Manager, Energy and Resources

  • Stop Hunger Day Initiative Award

          Rezki Karar, Account Support Manager

See the full album of photos from the evening on Sodexo’s Flickr page here.

 

Share this story About sharing

  
Send to Kindle

News

Gemma Amor - Craft Guild of Chef Awards 2019
 

Gemma scoops Craft Guild of Chefs award

Congratulations to Ascot Racecourse Executive chef Gemma Amor who won the Banqueting & Event Chef award at the 2019 Craft Guild of Chefs Awards

 
IOH Awards 2019
 

Hospitality in their hearts

Congratulations to executive chef Stephen Chambers and front of house assistant Jacqueline Thompson for winning big at this year’s Institute of Hospitality, Northern Ireland Awards

 
IDAHOBIT 2019
 

IDAHOBIT 2019

On Friday 17 May, hundreds of Sodexo people wore purple to show their #SodexoPride and solidarity with their LGBT+ colleagues to celebrate IDAHOBIT (International Day Against Homophobia, Biphobia & Transphobia)

 
Together We Grow
 

Introducing Sodexo Government & Agencies

In the UK and Ireland, Sodexo’s Defence & Government Services segment has changed its name to Government & Agencies to reflect Sodexo’s clients, consumers and business needs

 
Mental Health Awareness Week 2019
 

#BeBodyKind for Mental Health Awareness Week

Body image issues can affect all of us and directly impact our mental health - this Mental Health Awareness Week, take action to improve how we feel about our bodies and #BeBodyKind

 
TT50 2019
 

The Times Top 50 Employers for Women 2019

Sodexo has been named as one of The Times Top 50 Employers for Women for the sixth consecutive year!

 
#WasteLESSWeek
 

Spilling the beans on waste

The Stryker Belfast team lifts the lid on winning the 2018 WasteLESS Week trophy

 
Sodexo Integrator team
 

Industry recognition for Sodexo Integrator team

The Sodexo Integrator solution has been recognised for innovation at this year’s British Safety Industry Federation (BSIF) Awards

 
British Ex-Forces in Business Awards 2019
 

Supporting the front-line

Congratulations to Michael and Jamie who have been shortlisted for awards at the 2019 British Ex-Forces in Business Awards!