318 days ago
Leading chef and restaurateur Adam Handling will be working with our Corporate Services team for a second year.
Adam will continue to support Sodexo’s Corporate Services culinary teams, inspiring its chefs through masterclasses and providing our clients with exquisite hospitality at special events and functions.
Adam will also help develop a signature hospitality menu to complement Sodexo’s workplace dining offer.
Find out more about Adam’s culinary journey. Read the full press release here.
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